Ratatouille – neveroyatno tasty dish that will not leave indifferent connoisseurs! To prepare the Ratatouille we will need:
- sunflower oil
- tomato sauce
- Cerny bread
- salt pepper to taste
How to make Ratatouille in Bilbao?
- We begin this recipe to do this, throw a little oil in a saucepan and put on fire at low intensity while we prepare the vegetables.
- The first thing we will cook onion. Remove the peel, cut it into cubes and dobovisek in the pan.
- Clean peppers and split him in half. We add them to the pan with the onions and cook 2-4 minutes
- Wash and slice zucchini, add to pan.
- Cook 10 min. until the vegetables are tender and add the tomato tous
- Next break the egg into a bowl and put the Ratatouille on top. Temperature oposa dmolina to be enough to make the egg curdle. But it must be buggy
- add Cerny frustasi bread
Article Categories:Main dish